The real Traditional and Original Piadina, hand made, from Romagna, Italy.

For your store (bar, restaurant, etc.), fro your private party, for public events, or for eat them

comfortably at home every day.

Now, with us, it's all possible!

We have a wide range of Piadine and Crescioni made with different mixes, the traditional with

pork lard, the one with extra vergin olive oil, ideal also for vegetarians e vegans.

We use wheat flour, Kamut, BIO Spelt, Senatore Cappelli BIO, Hemp, 7 Cereals, edible vegetable

carbon.

For more information, please contact:

Mobile: (+39) 328 5959612

Mail: info@corsipiadinaromagnola.com